Need a quick last minute gift that won't cost your first born?
If you can't find a container as shown above, you can put it in a celophane gift bag or a mason jar. You can also tie a wooden spoon to your container. Be sure to include the directions for preparing the soup.
Friendship Soup Mix in a Jar
From Allrecipes.com
1/2 cup dry split peas
1/3 cup beef bouillon granules
1/4 cup quick pearl barley
1/2 cup dry lentils
1/4 cup dried onion flakes
2 tsp. dried Italian seasoning
1/2 cup uncooked long-grain white rice
2 bay leaves
1/2 cup uncooked alphabet pasta or other tiny pasta
In a 1-pint or 1-1/2-pint jar, layer split peas, bouillon, barley, lentils, onion flakes, Italian seasoning, rice and bay leaves. Wrap pasta in plastic wrap and place in the jar. Seal tightly.
Attach a label to the jar with the following instructions:
Friendship Soup additional ingredients: 1 lb. ground beef; black pepper to taste; garlic powder to taste; 1 (28-ounce) can diced tomatoes, undrained; 1 (6-ounce) can tomato paste; and three quarts water.
To prepare soup: Remove pasta from top of jar and set aside.
In a large pot over medium heat, brown beef with pepper and garlic; drain excess fat. Add diced tomatoes, tomato paste, water and soup mix. Bring to a boil. Then reduce heat to low. Cover and simmer for 45 minutes.
Stir in the pasta, cover and simmer 15 to 20 minutes or until the pasta, peas, lentils and barley are tender
To prepare soup: Remove pasta from top of jar and set aside.
In a large pot over medium heat, brown beef with pepper and garlic; drain excess fat. Add diced tomatoes, tomato paste, water and soup mix. Bring to a boil. Then reduce heat to low. Cover and simmer for 45 minutes.
Stir in the pasta, cover and simmer 15 to 20 minutes or until the pasta, peas, lentils and barley are tender
I've also seen this layered in a large cake decorating bag with a nice big bow at the top. Very pretty presentation, and I think it's a gift that can be enjoyed at the recipient's leisure and savory pleasure in a season of sooooo many sweets.
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