Caribou Coffee's Hot Apple Blast
Courtesy of: Chef Robert the Roastmaster--Caribou Coffee
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2 oz. cinnamon flavored syrup
2 oz. cinnamon flavored syrup
4 oz. caramel flavored syrup
14 oz. apple cider
whip cream
cinnamon
graham cracker
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Pour syrups and apple cider into a saucepan at medium heat. Stir gently.
When warmed to desired temperature, pour in a mug and top with whip cream, a sprinkle of cinnamon and a square of graham cracker.
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OPTIONAL: If you love things "goey", omit the cinnamon and try topping whipped cream with drizzled caramel sauce.
