BONEFISH GRILL® CITRUS HERB VINAIGRETTE

A bottle of salad dressing can cost around $4.00. Try making this fresh at home, it will cost a lot less.

.

Bonefish Grill® Citrus Herb Vinaigrette

.
2/3 Cup extra virgin olive oil

1/4 Cup light brown sugar

3 Tablespoons water

2 Tablespoons white wine vinegar
1/2 Tablespoon balsamic vinegar

4 Teaspoons minced garlic

1 Tablespoon Grey Poupon Dijon mustard

2 Teaspoons orange juice

2 Teaspoons lemon juice

2 Teaspoons minced fresh parsley

1/2 Teaspoon dried basil

1/4 Teaspoon dried oregano
1/4 Teaspoon grated orange peel
1/4 Teaspoon grated lemon peel
1/4 Teaspoon Worcestershire sauce

1/4 Teaspoon salt

1/8 Teaspoon fresh ground black pepper

Combine all ingredients except for the oil in a glass or stainless steel bowl. Whisk well. Allow mixture to rest for 15 minutes. Slowly whisk in oil, pouring it in a steady stream and whisking continuously to make an emulsion.

Cover and chill for 1 hour before serving.

Makes 1-1/4 cups.